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Fairtrade Machu Picchu Coffee Beans 1kg Arabica coffee beans

Chocolatey and nutty, this Fairtrade coffee is made using organic beans that are grown at high altitudes in the Inca central region of the Andes. It has an elegant, rich flavor with overtones similar to the finest dark chocolate.

This is a whole bean coffee that is suitable for all filter, pump and manual cafetiere Best coffee beans 1kg machines. A 227g package typically produces 30 cups of coffee.

Organic

The sweet, mellow and nutty flavours of this coffee come from its high-altitude residence within the Inca heartland. This Fairtrade Organic & Soil Association certified coffee is grown at 1,400m above sea level in the Chanchamayo province in Peru where Arabica Caturra, Typica and Pache varieties are grown to Washed Process standards without the use of chemical fertilisers and pesticides.

These Fair Trade and organic coffee beans are hand-picked in the foothills the Andes Then they are carefully roasting to give them a full-bodied flavour. The nutty flavor, paired with dark chocolate notes will make you want to get out of the bed each morning.

750g bags are perfect for cafetieres, filter machines, as well as jugs. The coffee is ground according to the equipment and the instructions on your machine to determine how much coffee to brew.

Fairtrade

When you purchase this dark, rich coffee with a full-bodied flavor, you're helping farmers around the globe. Cafe Direct is one of the top fair-trade companies in Britain and they invest more than half their profits in their farming communities.

These 100% Arabica beans are hand-picked and organically grown in the foothills the Andes and then expertly roasted for a rich taste with overtones that remind you of exquisite dark chocolate. We are selling this coffee in large bags of 750g at affordable prices and makes a satisfying after-dinner cup of coffee. Enjoy!

Nutty

Nutty, honey and chocolatey are just a few of the words used to describe this award-winning coffee. It is cultivated in the lush foothills that lie within the Inca heartland of the Peruvian Andes and just a few miles from Machu Picchu, this coffee uses carefully selected Arabica beans that are expertly roasted in order to provide a truly rich flavour.

Smooth, rich and deliciously nutty, with overtones that remind you of fine dark chocolate. This coffee is Fairtrade certified and organic, meeting the strict UK Organic standards. It helps small-scale farmers in the least developed countries.

Brewing cafetiere: Place 1 heaped tablespoon of ground coffee in your cafetiere. Pour water evenly over the grounds. Allow it to steep for 4 minutes. Enjoy.

Chocolatey

This organic coffee comes from Peru is rich, delicious and nutty. Grown in the Chanchamayo region to the northwest of the ancient Machu Picchu ruins, this Washed Process coffee is sourced from a community of smallholder farmers. Cafedirect has been working with smallholder farmers for over 30 years. They invest more than half of their production in farming communities around the globe to create positive environmental and social impacts.

The beans were carefully selected from the lush foothills of the and legendary Inca Heartland in the Peruvian Andes. They were then expertly roasted for a full flavour. The nutty flavours with overtones of dark chocolate are what make this coffee incredibly enjoyable and is perfect after dinner.

This Machu Picchu whole-bean coffee is 100% organic and Fairtrade and backed by the UK Soil Association ethical trading certificate. We purchase directly from the farmers themselves, which helps us keep our prices down, which means more cash for the farmers to invest in their land and families. This also means we are able to work closely with farmers and provide them in their training and development to enable them to produce great quality coffees.